Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (6 items)

0.50 cup Barley
pearl barley
2.00 medium Carrots
sliced
2.00 medium Potatoes
cubed
1.00 medium Onion
chopped
2.00 tbsp Vegetable oil
0.25 cup Dill
chopped

Instructions (5 steps)

1
Heat oil in a pot, cook onions until soft.
6 minutes
2
Add carrots and potatoes, cook 5 minutes.
5 minutes
3
Add barley and 5 cups water, boil.
4
Simmer for 40 minutes until barley is tender.
40 minutes
5
Add dill, season, and serve with bread.