Easy
Tajikistani
Chakka Salad
Tajik yogurt-based salad with cucumber and herbs.
15
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (5 items)
1.00 cup
Chakka (sour yogurt)
2.00 medium
Cucumber
diced
0.25 cup
Dill
chopped
0.25 cup
Mint
chopped
0.50 tsp
Salt
Instructions (5 steps)
1
Mix chakka with 0.25 cup water to thin.
2
Combine cucumber, dill, mint, and salt in a bowl.
3
Pour chakka over vegetables, mix gently.
4
Chill for 10 minutes before serving.
10 minutes
5
Serve as a side with flatbread.