Cooking Times

30 min
Prep Time
60 min
Cook Time
90 min
Total Time

Ingredients (9 items)

1.00 lb Beef
cubed
1.00 head Cabbage
leaves separated
2.00 medium Potatoes
cubed
2.00 medium Carrots
sliced
0.50 cup Peas
1.00 medium Onion
chopped
2.00 medium Tomatoes
chopped
1.00 tsp Cumin
2.00 tbsp Vegetable oil

Instructions (7 steps)

1
Heat oil in a pot, cook onions until golden.
6 minutes
2
Add beef and brown well.
8 minutes
3
Add tomatoes, carrots, peas, and cumin, cook 5 minutes.
5 minutes
4
Wrap mixture in cabbage leaves, place in pot.
5
Add 2 cups water, simmer 40 minutes.
40 minutes
6
Add potatoes, cook 15 minutes more.
15 minutes
7
Serve hot with flatbread.