Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (6 items)

0.50 cup Rice
short-grain
2.00 cups Milk
0.50 cup Sugar
1.00 tsp Rose water
optional
1.00 tbsp Cornstarch
2.00 tbsp Pistachios
chopped, optional

Instructions (5 steps)

1
Cook rice in water until soft.
15 minutes
2
Add milk and sugar, stir.
3
Mix cornstarch with water, add to thicken.
5 minutes
4
Add rose water, simmer 10 minutes.
10 minutes
5
Top with pistachios, serve chilled.