Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.00 cup Semolina
1.00 cup Sugar
0.50 cup Yogurt
plain
0.25 cup Butter
melted
1.00 tsp Rose water
optional
0.25 cup Almonds
slivered

Instructions (5 steps)

1
Mix semolina, yogurt, butter, and sugar.
2
Spread in greased pan, top with almonds.
3
Bake at 350°F for 25 minutes.
25 minutes
4
Boil sugar and water for syrup, add rose water.
5 minutes
5
Pour syrup over cake, cool and serve.