Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (6 items)

1.00 cup Bulgur
fine
1.00 lb Ground beef
0.25 cup Pine nuts
toasted
1.00 medium Onion
finely chopped
1.00 tsp Allspice
2.00 tbsp Butter
melted

Instructions (5 steps)

1
Soak bulgur in water for 10 minutes, drain.
10 minutes
2
Mix bulgur, beef, onion, and allspice for outer layer.
3
Layer half in dish, add pine nuts and beef filling.
4
Top with remaining bulgur mix, drizzle with butter.
5
Bake at 375°F for 30 minutes.
30 minutes