Medium
Syrian
Sfiha
Small flatbreads topped with spiced meat.
35
Total Minutes
6
Servings
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
2.00 cups
Flour
0.50 lb
Ground lamb
1.00 medium
Tomato
chopped
1.00 small
Onion
finely chopped
1.00 tbsp
Pomegranate molasses
0.50 tsp
Allspice
Instructions (5 steps)
1
Knead flour with water to form dough.
10 minutes
2
Mix lamb, tomato, onion, molasses, and allspice.
3
Roll dough into small rounds, spread meat mixture.
4
Bake at 400°F for 15 minutes.
15 minutes
5
Serve warm with yogurt.