Medium
Surinamese
Bojo
Surinamese coconut and cassava cake, a sweet dessert.
65
Total Minutes
8
Servings
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (7 items)
2.00 cups
Cassava
grated
1.00 cup
Coconut milk
0.75 cup
Sugar
2.00
Eggs
beaten
0.50 cup
Raisins
optional
2.00 tbsp
Butter
melted
1.00 tsp
Vanilla extract
Instructions (5 steps)
1
Mix cassava, coconut milk, sugar, eggs, and vanilla.
2
Stir in raisins and melted butter.
3
Pour into greased baking dish.
4
Bake at 350°F for 45 minutes.
45 minutes
5
Cool and serve.