Easy
Surinamese
Tjap Tjoy
Chinese-inspired stir-fry with chicken and mixed vegetables.
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (7 items)
0.50 lb
Chicken breast
sliced
1.00
Bell pepper
sliced
1.00 medium
Carrot
sliced
0.50 cup
Bamboo shoots
2.00 tbsp
Soy sauce
2.00 cloves
Garlic
minced
2.00 tbsp
Vegetable oil
Instructions (5 steps)
1
Cook garlic in oil.
3 minutes
2
Add chicken, cook until browned.
8 minutes
3
Add bell pepper, carrot, and bamboo shoots, stir-fry 5 minutes.
5 minutes
4
Add soy sauce, cook 2 minutes.
2 minutes
5
Serve with rice.