Easy
Surinamese
Kouseband
Stir-fried long beans with shrimp paste.
20
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 cup
Long beans
chopped
1.00 tsp
Shrimp paste
1.00 medium
Onion
chopped
1.00 clove
Garlic
minced
1.00 tbsp
Vegetable oil
Instructions (4 steps)
1
Cook onion and garlic in oil.
5 minutes
2
Add shrimp paste and long beans.
3
Stir-fry 5 minutes until beans are tender.
5 minutes
4
Serve as a side.