Easy
Surinamese
Bakabana
Fried plantains with peanut sauce, a sweet-savory snack.
30
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (6 items)
2.00
Plantain
ripe, sliced
0.25 cup
Peanut butter
smooth
0.50 cup
Flour
0.50 cup
Sparkling water
1.00 tbsp
Sugar
2.00 cups
Oil
for frying
Instructions (6 steps)
1
Mix flour, sparkling water, and sugar for batter.
2
Dip plantain slices in batter.
3
Heat oil to 350°F.
4
Fry plantains until golden.
5 minutes
5
Mix peanut butter with warm water for sauce.
6
Serve plantains with peanut sauce.