Easy
Sudanese
Dukhun Porridge
Millet porridge.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
20 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 cup
Millet flour
2.00 cups
Water
0.25 tsp
Salt
1.00 tbsp
Sugar
Instructions (4 steps)
1
Boil water with salt.
5 minutes
2
Add millet flour gradually, stirring.
3
Cook for 15 minutes until thick.
15 minutes
4
Add sugar if desired, serve warm.