Easy
Sudanese
Shay Bil Na'na
Mint tea.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
5 min
Cook Time
10 min
Total Time
Ingredients (4 items)
1.00 tbsp
Black tea
loose
0.25 cup
Mint leaves
fresh
2.00 cups
Water
2.00 tbsp
Sugar
Instructions (3 steps)
1
Boil water with tea and mint for 5 minutes.
5 minutes
2
Add sugar if desired, strain.
3
Serve hot.