Easy
South Sudanese
Spiced Eggplant Fries
Crispy eggplant sticks.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (4 items)
1.00 medium
Eggplant
sliced into fries
0.50 tsp
Cumin
0.50 tsp
Salt
2.00 cups
Oil
for frying
Instructions (4 steps)
1
Toss eggplant fries with cumin and salt.
2
Heat oil in pan.
3
Fry eggplant for 5 minutes until crispy.
5 minutes
4
Serve with shata.