Easy
South Sudanese
Spiced Lentil Balls
Fried lentil dumplings.
20
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 cup
Lentils
cooked
1.00 small
Onion
grated
0.50 tsp
Cumin
2.00 cups
Oil
for frying
0.50 tsp
Salt
Instructions (4 steps)
1
Mash lentils with onion, cumin, and salt.
2
Form into balls.
3
Fry in hot oil for 5 minutes.
5 minutes
4
Serve with shata.