Medium
South Sudanese
Goat Liver Fry
Spiced liver stir-fry.
25
Total Minutes
4
Servings
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (5 items)
0.50 lb
Goat liver
chopped
1.00 medium
Onion
chopped
0.50 tsp
Cumin
1.00 tbsp
Oil
0.50 tsp
Salt
Instructions (4 steps)
1
Heat oil, cook onion for 5 minutes.
5 minutes
2
Add liver and cumin, stir-fry for 10 minutes.
10 minutes
3
Season with salt.
4
Serve with kissra.