Medium
South African
Amarula Tart
Creamy liqueur tart.
50
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
30 min
Cook Time
50 min
Total Time
Ingredients (5 items)
0.50 cup
Amarula
1.00 cup
Flour
for crust
0.50 cup
Cream
0.25 cup
Sugar
2.00 tbsp
Butter
Instructions (4 steps)
1
Preheat oven to 350°F. Mix flour and butter for crust.
2
Press into tart mold, bake for 10 minutes.
10 minutes
3
Mix Amarula, cream, and sugar, pour into crust, bake for 20 minutes.
20 minutes
4
Chill and serve.