Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (4 items)

1.00 lb Amadumbe
peeled
1.00 tbsp Butter
0.25 cup Milk
0.50 tsp Salt

Instructions (3 steps)

1
Boil amadumbe until soft, about 20 minutes.
20 minutes
2
Mash with butter, milk, and salt.
3
Serve warm.