Easy
South African
Dombolo
Steamed bread.
65
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 tsp
Yeast
1.00 tsp
Sugar
0.50 tsp
Salt
1.00 cup
Water
Instructions (4 steps)
1
Mix flour, yeast, sugar, salt, and water to form dough.
2
Let dough rise for 1 hour.
60 minutes
3
Place dough in greased bowl, steam over boiling water for 45 minutes.
45 minutes
4
Serve with stew.