Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (5 items)

2.00 cups Spinach
chopped
0.50 cup Cream
1.00 small Onion
chopped
1.00 tbsp Butter
0.50 tsp Salt

Instructions (4 steps)

1
Melt butter, cook onion for 5 minutes.
5 minutes
2
Add spinach, cook until wilted, about 5 minutes.
5 minutes
3
Stir in cream and salt, cook for 5 minutes.
5 minutes
4
Serve warm.