Cooking Times

20 min
Prep Time
16 min
Cook Time
36 min
Total Time

Ingredients (5 items)

0.50 lb Ground beef
2.00 cups Flour
1.00 small Onion
chopped
1.00 tsp Xawaash spice mix
2.00 tbsp Oil
for frying

Instructions (4 steps)

1
Mix flour and water to form a dough, rest for 30 minutes.
30 minutes
2
Cook beef with onion and xawaash until browned.
10 minutes
3
Roll dough into circles, fill with beef, fold into triangles.
4
Fry in hot oil until golden, about 3 minutes per side.
6 minutes