Easy
Solomon Islander
Coconut Breadfruit Chips
Crispy breadfruit chips with coconut.
16
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
6 min
Cook Time
16 min
Total Time
Ingredients (3 items)
1.00 medium
Breadfruit
peeled, sliced thinly
2.00 tbsp
Coconut oil
0.50 tsp
Salt
Instructions (4 steps)
1
Slice breadfruit thinly.
2
Heat coconut oil in a pan over medium heat.
3
Fry breadfruit slices until crispy, about 3 minutes per side.
6 minutes
4
Sprinkle with salt, serve.