Easy
Solomon Islander
Yam Coconut Salad
Yam and coconut salad with lime.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
0 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 lb
Yams
cubed, boiled
0.25 cup
Coconut milk
2.00 tbsp
Lime juice
1.00 small
Onion
sliced
0.25 tsp
Salt
Instructions (3 steps)
1
Boil yams until tender, about 15 minutes, then drain.
15 minutes
2
Mix yams with coconut milk, lime juice, onion, and salt.
3
Chill for 10 minutes, serve.
10 minutes