Cooking Times
30 min
Prep Time
85 min
Cook Time
115 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
0.50 cup
Pork cracklings
ground
1.00 tsp
Yeast
active dry
0.50 cup
Milk
warm
0.50 tsp
Salt
Instructions (4 steps)
1
Dissolve yeast in warm milk.
5 minutes
2
Mix with flour, cracklings, and salt, let rise for 1 hour.
60 minutes
3
Roll out, cut into rounds, bake at 375°F for 20 minutes.
20 minutes
4
Serve warm.