Easy
Slovenian
Kranjska Klobasa
Carniolan sausage with mustard.
25
Total Minutes
4
Servings
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Kranjska sausage
2.00 tbsp
Mustard
1.00 lb
Potatoes
boiled
1.00 tbsp
Oil
Instructions (3 steps)
1
Boil sausage for 10 minutes.
10 minutes
2
Grill or fry sausage in oil until golden, 5 minutes.
5 minutes
3
Serve with mustard and boiled potatoes.