Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 lb Potatoes
boiled, mashed
1.00 small Onion
chopped
1.00 tbsp Oil
0.50 tsp Salt

Instructions (4 steps)

1
Mix flour and water to form dough.
2
Cook onion in oil, mix with mashed potatoes and salt.
5 minutes
3
Fill dough pockets with potato mixture, seal.
4
Boil for 10 minutes, serve with sauce.
10 minutes