Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

1.00 lb Chicken thighs
1.00 medium Onion
chopped
1.00 tbsp Paprika
0.50 cup Cream
2.00 tbsp Oil

Instructions (4 steps)

1
Cook onion in oil until soft.
5 minutes
2
Add chicken and paprika, cook until browned.
10 minutes
3
Add 1 cup water, simmer for 25 minutes.
25 minutes
4
Stir in cream, serve with dumplings.