Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups Flour
0.50 cup Bryndza cheese
1.00 Egg
0.50 tsp Salt

Instructions (4 steps)

1
Mix flour, egg, and salt with water to form dough.
2
Roll out dough and cut into circles.
3
Fill with bryndza and seal.
4
Boil for 5 minutes, serve with butter.
5 minutes