Cooking Times

30 min
Prep Time
10 min
Cook Time
40 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 lb Potatoes
boiled, mashed
0.50 cup Cheese
soft, crumbled
1.00 Egg
0.50 tsp Salt

Instructions (4 steps)

1
Mix flour, egg, and salt with water to form dough.
2
Mix potatoes and cheese for filling.
3
Roll out dough, cut circles, and fill with potato mixture.
4
Boil dumplings for 5 minutes, serve with butter.
5 minutes