Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

0.50 cup Tamarind pulp
0.50 cup Sugar
4.00 cups Water
0.50 tsp Cinnamon

Instructions (3 steps)

1
Soak tamarind in 2 cups warm water for 10 minutes.
10 minutes
2
Strain and mix with sugar and cinnamon.
3
Add remaining water, chill and serve.