Cooking Times

15 min
Prep Time
55 min
Cook Time
70 min
Total Time

Ingredients (5 items)

2.00 cups Bitter leaves
washed, chopped
1.00 lb Goat meat
cubed
1.00 medium Onion
chopped
2.00 tbsp Palm oil
1.00 tsp Salt

Instructions (4 steps)

1
Cook onion in palm oil.
5 minutes
2
Add goat meat and cook until browned.
10 minutes
3
Add bitter leaves and 1 cup water, simmer for 40 minutes.
40 minutes
4
Season with salt, serve with rice.