Medium
Seychellois
Papaya Coconut Cake
A moist cake with papaya and coconut.
60
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (6 items)
1.00 cup
Papaya
pureed
0.50 cup
Coconut
grated
1.50 cups
Flour
0.50 cup
Sugar
1.00
Egg
0.25 cup
Butter
melted
Instructions (4 steps)
1
Mix papaya, coconut, sugar, egg, and butter.
2
Add flour and mix until smooth.
3
Bake at 350°F for 45 minutes.
45 minutes
4
Cool and serve.