Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (6 items)

1.00 cup Red lentils
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
0.50 tsp Turmeric powder
1.00 tbsp Oil
4.00 cups Vegetable broth

Instructions (4 steps)

1
Cook onion and garlic in oil.
5 minutes
2
Add lentils, turmeric, and broth.
3
Simmer for 25 minutes until lentils are soft.
25 minutes
4
Serve hot.