Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 cup Hazelnuts
ground
1.00 cup Sugar
0.50 cup Butter
0.50 lb Dark chocolate
melted
0.25 cup Milk

Instructions (5 steps)

1
Cook hazelnuts, sugar, and milk until thick.
10 minutes
2
Stir in butter to make a paste.
3
Layer paste in a dish, top with melted chocolate.
4
Chill for 2 hours.
120 minutes
5
Cut into squares and serve.