Medium
Serbian
Podvarak
Serbian sauerkraut casserole, a winter comfort food.
60
Total Minutes
6
Servings
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
2.00 lb
Sauerkraut
rinsed
1.00 lb
Pork
cubed
1.00 large
Onion
chopped
2.00 tbsp
Oil
1.00 tbsp
Paprika
sweet
Instructions (4 steps)
1
Cook onion and pork in oil.
10 minutes
2
Add sauerkraut and paprika.
3
Bake at 375°F for 45 minutes.
45 minutes
4
Serve with bread.