Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Cornmeal
4.00 cups Water
1.00 tsp Salt
0.50 cup Feta cheese
crumbled
2.00 tbsp Butter

Instructions (5 steps)

1
Boil water with salt in a pot.
5 minutes
2
Gradually whisk in cornmeal.
3
Cook on low, stirring, for 20 minutes until thick.
20 minutes
4
Stir in butter and optional cheese.
5
Serve warm as a side or main.