Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

500.00 g Dried fish
soaked
3.00 large Onions
sliced
0.50 cup Lemon juice
2.00 tbsp Mustard
Dijon
2.00 tbsp Peanut oil

Instructions (4 steps)

1
Marinate dried fish with lemon juice and mustard for 1 hour.
60 minutes
2
Cook onions in oil for 10 minutes.
10 minutes
3
Add fish and 0.5 cup water, simmer for 15 minutes.
15 minutes
4
Serve with rice or couscous.