Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 medium Carrots
grated
0.25 head Cabbage
chopped
1.00 small Onion
chopped
2.00 cups Peanut oil
for frying

Instructions (4 steps)

1
Mix flour and water to form dough, rest for 20 minutes.
20 minutes
2
Cook carrots, cabbage, and onion in 1 tbsp oil for 5 minutes.
5 minutes
3
Roll dough into circles, fill with vegetable mixture, seal.
4
Fry in hot oil at 180°C for 5 minutes per side.
10 minutes