Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

600.00 g Goat meat
cubed
3.00 large Onions
sliced
0.50 cup Lemon juice
2.00 tbsp Mustard
Dijon
2.00 tbsp Peanut oil

Instructions (4 steps)

1
Marinate goat with lemon juice, mustard, and half the onions for 1 hour.
60 minutes
2
Grill goat for 15 minutes, turning occasionally.
15 minutes
3
Cook remaining onions in oil for 10 minutes.
10 minutes
4
Add marinade and 0.5 cup water, simmer for 15 minutes, serve with goat.
15 minutes