Medium
Senegalese
Dibi Mbodj
Grilled goat with onions
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
600.00 g
Goat meat
cubed
2.00 large
Onion
sliced
2.00 tbsp
Mustard
Dijon
2.00 tbsp
Peanut oil
2.00 cloves
Garlic
minced
Instructions (4 steps)
1
Marinate goat with mustard and garlic for 1 hour.
60 minutes
2
Grill goat over medium heat for 15 minutes, turning occasionally.
15 minutes
3
Cook onion in oil for 5 minutes, serve with goat.
5 minutes
4
Serve with couscous.