Easy
Senegalese
Ataya
Spiced green tea
20
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (4 items)
2.00 tbsp
Green tea leaves
0.50 cup
Sugar
3.00 cups
Water
10.00
Mint leaves
fresh
Instructions (3 steps)
1
Boil water with tea leaves for 5 minutes.
5 minutes
2
Add sugar, stir until dissolved.
3
Add mint, steep for 5 minutes, pour into small glasses.
5 minutes