Cooking Times

20 min
Prep Time
70 min
Cook Time
90 min
Total Time

Ingredients (5 items)

1.00 kg Fish
whole, cleaned
2.00 cups Basmati rice
rinsed
1.00 large Onion
chopped
1.00 tsp Turmeric
3.00 tbsp Oil

Instructions (5 steps)

1
Marinate fish with turmeric and oil for 30 minutes.
30 minutes
2
Cook onion in oil for 5 minutes.
5 minutes
3
Add fish and 4 cups water, simmer for 30 minutes.
30 minutes
4
Remove fish, smoke in oven at 180°C for 10 minutes.
10 minutes
5
Add rice to broth, cook for 25 minutes.
25 minutes