Cooking Times
30 min
Prep Time
20 min
Cook Time
50 min
Total Time
Ingredients (5 items)
2.00 cups
Whole wheat flour
150.00 g
Butter
melted
200.00 g
Dates
pitted
1.00 tsp
Cardamom
ground
0.50 cup
Sugar
Instructions (4 steps)
1
Mix flour, butter, and sugar to form dough, rest for 20 minutes.
20 minutes
2
Blend dates with cardamom to make paste.
3
Shape dough into balls, fill with date paste.
4
Bake at 180°C for 20 minutes.
20 minutes