Medium
São Toméan
Pão Doce
Sweet bread with coconut.
105
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
85 min
Cook Time
105 min
Total Time
Ingredients (5 items)
1.00 cup
Flour
0.50 cup
Coconut milk
0.25 cup
Sugar
1.00 tsp
Yeast
1.00
Egg
Instructions (4 steps)
1
Mix flour, sugar, yeast, egg, and coconut milk, knead 10 minutes.
10 minutes
2
Let dough rise for 1 hour.
60 minutes
3
Shape into loaf, bake at 350°F for 25 minutes.
25 minutes
4
Cool and serve.