Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (4 items)

1.00 lb Figs
chopped
0.50 cup Sugar
1.00 tbsp Lemon juice
0.25 cup Water

Instructions (3 steps)

1
Combine figs, sugar, lemon juice, and water in a pan.
2
Simmer 30 minutes until thickened.
30 minutes
3
Cool and store in jars.