Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 cup Arborio rice
0.25 lb Shrimp
peeled
0.25 lb Calamari
sliced
4.00 cups Fish stock
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook shrimp and calamari in olive oil, set aside.
5 minutes
2
Toast rice in olive oil, add stock gradually, stirring 20 minutes.
20 minutes
3
Add seafood, cook 5 minutes.
5 minutes
4
Serve hot.