Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

0.50 lb Tagliatelle
1.00 cup Mushrooms
sliced
0.50 cup Cream
2.00 cloves Garlic
minced
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook tagliatelle until al dente, drain.
10 minutes
2
Cook garlic and mushrooms in olive oil.
5 minutes
3
Add cream, simmer 5 minutes.
5 minutes
4
Toss with pasta, serve.