Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

0.50 lb Spaghetti
0.50 lb Swordfish
cubed
1.00 cup Tomato sauce
2.00 cloves Garlic
minced
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook spaghetti until al dente, drain.
10 minutes
2
Cook garlic and swordfish in olive oil.
5 minutes
3
Add tomato sauce, simmer 10 minutes.
10 minutes
4
Toss with spaghetti, serve.