Cooking Times

15 min
Prep Time
105 min
Cook Time
120 min
Total Time

Ingredients (5 items)

1.00 lb Rabbit
cleaned
1.00 tsp Fennel seeds
2.00 cloves Garlic
minced
2.00 tbsp Olive oil
1.00 tsp Rosemary
chopped

Instructions (4 steps)

1
Rub rabbit with olive oil, garlic, fennel seeds, and rosemary.
2
Marinate for 1 hour.
60 minutes
3
Roast at 375°F for 45 minutes.
45 minutes
4
Slice and serve.