Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (4 items)

1.00 lb Fish fillets
snapper or similar
0.50 cup Flour
2.00 cups Oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Coat fish in flour mixed with salt.
2
Heat oil to 350°F.
5 minutes
3
Fry fish 3 minutes per side.
6 minutes
4
Drain and serve.